We use only the highest quality ingredients including organic flour, local fresh seasonal fruit, and free range eggs. Flavours change seasonally.

Desserts:
Starts at $4.50 each
Creme Brulee (Gluten Free): Seasonal Flavours
Dacquoise (Gluen Free): Seasonal Flavours

Tarts:
Individual starts at $4.50each               Large starts at $25.00 each        Mini- By special order
Raspberry Chocolate Ganache, Pecan, Butter Tart, Tarte au Citron, Franzipane, Fresh Fruit, Chocolate caramel

 

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