We use only the highest quality ingredients including organic flour, local fresh seasonal fruit, and free range eggs.
We also have vegan and gluten free options.
Cupcakes start at $3.29 each.
Vanilla Bean Cupcake: Vanilla cake with silky vanilla meringue buttercream
Double Chocolate Cupcake: Chocolate cake with topped chocolate buttercream.
Red Velvet Cupcake: Mild cocoa flavour, cream cheese icing.
Carrot Cupcake: Our carrot spice cake topped with cream cheese buttercream icing.
White Chocolate & Raspberry Cupcake: Vanilla cake, raspberry filling, topped with white chocolate meringue buttercream.
Coconut Mango Passion: Coconut cupcake with mango passion fruit buttercream.
Black & White: Chocolate cake with cream cheese buttercream.
Chocolate Caramel : Chocolate cupcake with caramel buttercream.
Vegan Vanilla: Vanilla cake with vanilla frosting