We use only the highest quality ingredients including organic flour, local fresh seasonal fruit, and free range eggs.
We also have vegan and gluten free options.

Cupcakes start at $3.29 each. 

Vanilla Bean Cupcake: Vanilla cake with silky vanilla meringue buttercream

Double Chocolate Cupcake: Chocolate cake with topped chocolate buttercream.

Red Velvet Cupcake: Mild cocoa flavour, cream cheese icing.

Carrot Cupcake:  Our carrot spice cake topped with cream cheese buttercream icing.

White Chocolate & Raspberry Cupcake: Vanilla cake, raspberry filling, topped with white chocolate meringue buttercream.

Coconut Mango Passion: Coconut cupcake with mango passion fruit buttercream.

Black & White:  Chocolate cake with cream cheese buttercream.

Chocolate Caramel : Chocolate cupcake with caramel buttercream.

Vegan Vanilla: Vanilla cake with vanilla frosting

 

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